Anna and I made Pico de Gallo the other night. The Pioneer Woman cookbook's recipe for Pico de Gallo is super simple but gave a couple good tips that I have a testimony of now. Seriously! She said you need to have equal portions of roma tomatoes and onions. I know what you are thinking, way too many onions. But try it, she is right. So, grab a bunch of roma tomatoes, chop. Grab your onions, chop. Then the cilantro, chop! Then juice of 1-2 limes, and salt to taste.
LOVE IT LOVE IT LOVE IT LOVE IT LOVE IT LOVE IT LOVE IT LOVE IT LOVE IT!
2 comments:
Looks Yummy!
thanks for sharing! Definitely trying that one!
Post a Comment